Pepper

Deepfrozen peppers are prepared from the fruits of the plants complying to the characteristics of the species Capsicum annuum L.

The peppers are cut in to:

• Strips with a width of 5 up to 10 mm
• Dices of approximately 10 x 10 x 10 mm

The peppers are presented in the following forms:

• yellow peppers: prepared from yellow fruits
• red peppers: prepared form red fruits
• green peppers: prepared from green fruits
• flamed peppers: prepared from fruits presenting different colours: green, red and/or yellow or prepared from a mixture of green peppers and yellow and/or red peppers.